Brix Restaurant & Wine Bar, set in a 1912 Yaletown heritage building, is known for its modern Canadian cuisine that uses local ingredients in a comfortable, yet innovative way, a strong commitment to wine and an excellent wine by the glass selection offering over 60 wines by the glass. The room is warm, inviting & artistic; the unique glass covered courtyard patio is one of the jewels of the city, heated and open year round.

2008 - Wine Spectator Award of Excellence
2008 - Vancouver Magazine Silver Glass Award
2009 - Vancouver Playhouse Wine Festival Bronze Medal

'One of the best value wine lists in Vancouver'
-Vancouver Sun

'The quiet keyhole courtyard is a charming and welcome break.'
-Jamie Maw // Vancouver Magazine

In 2001 Brix hosted the invitation-only private launch by Brian Jessel Ferrari, with 200 people in attendance and the 360 Spider on display. Brides and grooms have chosen Brix as their wedding spot, with the ceremony performed either outside in the courtyard or inside at the front of the restaurant where a raised seating area serves beautifully
as an altar. Brix regularly hosts corporate functions with Powerpoint projections, video displays and guest speakers. The restaurant enjoys existing relationships with a number of companies, such as IBM, Compaq, and KPMG, who organize their annual parties and corporate meetings at Brix.

Brix will gladly customize your menu and beverage lists, and offers a lovely array of canapés for stand up functions. Attached are some sample menus at various price points that exemplify what guests can expect from the kitchen. The room seats 100 people, and the courtyard seats an additional 40. For standing-room functions, the recommended capacity is between 150 and 175 people.